Pan de masa madre y masas artesanales en Huancayo

Horneamos cada mañana siguiendo procesos de 24 a 48 horas de fermentación. Vendemos al por menor y para negocios (B2B) que buscan masas de pizza y panes de calidad.

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Calzone

S/ 45.00

Queso mozzarella, salsa pesto, jamón ahumado, pistachos, queso grana formaggio guffanti rallado y aceite de oliva extra virgen.

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Grilled Cheese

S/ 15.00

Queso semi mantecoso en pan molde al grill. Añade mermelada de frutos rojos por S/3.00 adicionales.

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Mixto de jamón y queso

S/ 24.00

Jamón del país, queso semi mantecoso y salsa de casa sobre pan rústico a la parrilla.

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Pan de hamburguesa

S/ 3.50

Elaborado con harina blanca panadera, huevos de corral, leche de vaca fresca y mantequilla artesanal de la región Junín.

Peso aproximado por unidad 70g.

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Pan Focaccia

Price range: S/ 10.00 through S/ 32.00

Elaborado con harina blanca panadera, harina orgánica integral, romero, sal de maras gruesa y aceite de oliva extra virgen.

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Pan molde

S/ 18.00

Elaborado con harina blanca panadera, huevos de corral, leche de vaca fresca y mantequilla artesanal de la región Junín.

Peso aproximado por molde 500gr.

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Pan Rústico

S/ 12.00

Elaborado con harina blanca panadera y harina orgánica integral.

Peso aproximado 750g.

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Pan Semi integral

S/ 15.00

Elaborado con una mezcla de harina blanca panadera, harina orgánica integral, harina orgánica de centeno y semillas de ajonjolí, linaza y girasol.

Peso aproximado por hogaza 780g.

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Pizza Margherita

S/ 37.00

Queso mozzarella, salsa de tomate y salsa pesto.

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Pizza Rossa

S/ 40.00

Queso mozzarella, cebollas rojas, romero, pistachos.

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Pizza Salame

S/ 45.00

Queso mozzarella, salsa de tomate, salame curado y miel de ajos.

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Sándwich Fermento

S/ 22.00

Jamón, salsa pesto, stracciatella de la casa, y pistachos molidos sobre pan focaccia.

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